Creamy Vanilla Chocolate
Today is a double celebration ~ it’s Women’s Day and we reached 700 likes on our FaceBook page!
Does it get any better? Of course it does!! This is P.U.G Project baby!
That’s why I’m giving you this recipe to make these easy peasy, yummy for your mummy or your tummy creamy vanilla chocolates.
Best of all they are totally raw, totally vegan and totally guilt free! Enjoy x
Creamy Vanilla Chocolates (yields @12 bars or @50 pieces)
You need….
2 C coconut flour
2 C cacao butter (melted)
1 Tbs raw vanilla powder
1/2 C either raw honey, agave, yacon or maple syrup
3 pinches of salt
How to do eeet…
Melt the cacao butter in a bain marie or dehydrator
Whilst this happend you can combine the flour, vanilla and salt
In a blender combine all your ingredients and combine until smooth. At this stage it will look quite dark and unpromising, but as long as its all blended you will be good to go.
Lastly distribute the mix into chocolate moulds or spread thinly onto a baking sheet and place in the fridge to set et voila!
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